We strive for the best possible product quality, starting from periodical water, soil and intra-leaf lab-testing.

Testing the final produce against 710+ of pesticide, mycotoxin, phosphonate etc. residuals has proven to us that our carefully hand-picked cultivation methods result to the quality equivalent of an organic nut:

Non-traceable residuals of any kind.

At this point however, our Passion for Quality is just starting… 

With our new innovative FRESH Nut Approach, we offer a far superior produce (to a thermally-dried organic nut) in every possible aspect: Fresh or athermally-dried, with either 100% or substantially increased nutritional value, “end-to-end’ refrigeration for minimal deterioration through its lifecycle, innovative packaging combining full light protection and visual access to the content, plus taste, texture & aftertaste, either fresh indeed or as close to fresh as it gets.

Last but not least, the introduction of Block-Chain S/W will ensure enhanced provenance proof and undisputable storage condition data, from “orchard-to-consumer”.

The above claims arrive from tasting events and lab-testing of our new fresh offerings against competitive Greek premium “bio / organic equivalents” in one of the best (accredited) Labs of Greece.